From the USDA website:
Characteristics of Food Stamp Households in Fiscal Year 2001
Household Income and Resources
27% of households have earnings ($753 on average)
23% have TANF income ($375 on average)
32% have SSI income ($422 on average)
25% have Social Security income ($528 on average)
9% have no gross income
34% have income at 50% or less of the poverty guideline
11% have income above the poverty guideline
Average monthly gross income was $624
Average countable resources was $148
68% of households have no countable resources
Average Monthly Benefits
$163 for all households
$242 for households with children
$58 for households with elderly
$101 for households with disabled
$182 for households with noncitizens
11% of households received the minimum benefit
22% received the maximum benefit
Age and Disability Status
51% of recipients are children
10% are elderly
13% are disabled
5% are non-elderly, non-disabled, childless adults
Citizenship
93% of recipients are U.S.-born citizens
3% are naturalized citizens
3% are legal permanent resident aliens
1% are refugees
6% are citizen children living with noncitizens
I post this here because I want everyone to be informed about how much, and to whom we are providing benefits. Obviously, this is not a transition program for the elderly and disabled 23% of the recipients.
So the original question was if MN had the RIGHT to prevent food stamp recipients from purchasing candy, soda and "junk food". The answer is yes they MAY do that.
What we are really discussing is SHOULD they do that given that food stamp recipients may be using public funds to purchase items of no nutritional value?
The issue centers around several points
1. Are food stamp recipients purchasing soda, candy and junk food items in significant quantities that should cause us concern?
There is no evidence presented to show that this is the case.
2. Will this prohibition reduce obesity?
There is no evidence presented to show that this is the case, given that we
cannot ascertain the extent of, or the reduction of, the consumption of
these items as it currently stands or what difference would result.
3. Whose definition of "junk food" shall we accept?
As I understand it, the state taxes certain items and this is THEIR definition,
however, it is not clear that this is a correct definition. Given the exeptions
for doughnuts, cake, macoroni & cheese, ramen and other "filling" foods that
(OOPS I hit the wrong key) have no significant nutritional value.
4. Can we alter the system such that food stamp recipients may only purchase items that are nutritionally sound?
Yes. But it would cost a lot more than we are currently paying. It would
also make many struggling families that are not recieving food stamps feel
that they are not able to eat as well as those who are receiving assistance.
5. Is the food stamp program designed to be temporary and therefore subject to disincentives?
No. The program has two missions. One is clearly to help families eat in
times of need, but the other is to help the elderly and disabled. Those
people are not going to transistion out due to circumstances beyond their
control.
6. Will the prohibition cause anyone to stop applying for foodstamps?
No. The requirements for obtaining the food stamps are sufficiently
stringent to make applying for them and continuing to keep the three
month visits much more work than candy, soda or "junk food" would
ever warrant
7. Should the recipients attend a class on nutrition in order to recieve benefits?
Yes. That would be a great idea. Especially if you showed them how to
eat healthy on and "average monthly benefit of $242.
Have I covered everything? Probably not. Let me know. I just got back from my Business Law class so I'm practicing